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Ice Cream Cut-Outs 2-3 Cookie Sheets Cookie Cutters 1 Quart of Softened Ice Cream Pre-freeze the cookie sheets for a few hours so that they are well chilled. Make a batch of your favorite homemade ice cream or use store-bought that has been softened to a spreadable consistency. (This can be achieved quickly in the microwave; microwave at half power until you get the consistency required for spreading - about 3-5 minutes.) Spread the ice cream in one of the cookie sheets . Place in the freezer and freeze until very firm. Remove from freezer and use cookie cutters to cut out shapes. Place the cut-outs on the other frozen cookie sheets to minimize melting. Work quickly; you may need to make about half of the cutouts and then return the ice cream to the freezer to refreeze slightly before making the rest. Decorate the shapes with sprinkles or candy and enjoy! * you can press in a popsicle stick too*  İMisty Loges 2003-2007 |